People who might not know,
particularly foreigners in India, Idli is a food item. Round in appearance, it
can moreover be identified as a Rice Cake. The most commonly appreciated dish
in South Indian breakfast menu;
the specialty about it is that it can be served for dinner also. It is usually
served hot.
Looking back into the past of
this amazing item of food, fondly eaten by millions of people in India on a
daily basis, the origin of idli belongs to Tamil Nadu in South India. Tamil
women have given a range of recipes to Indian food culture; and we think idli
is number one of them all. From there it reached other Southern States of India
like Andhra, Kerala, and Karnataka; wherever South Indian families resided in whole
India and a lot of countries abroad.
For ages, Rice and its
bye-products are the central food all over South India, while Wheat and its
bye-products have importance over North Indian food habits. Though, in certain
North Indian States for example Assam and Bengal, rice gets the first preference.
Therefore, when thinking of a perfect breakfast item, people think of idli, as
it is prepared from rice.
It is a safe food item for
everybody: be it a small kid or a person of old age. Though, there are loads of
appetizing food items, for example Indian Chapattis; English Bread; French
Fries; Italian Pizza and the list goes on, which are undeniably mouth-watering
for the taste-buds, but you cannot say they are edible for everybody, let alone
people with poor health. However idli is hundred percent safe not just for
digestion; but it will not cause any side-effects like other junk foods, which
doctors are warning these days to stay away from.
One more excellent feature about
this food item is - it can be eaten with any side-dish like Authentic Coconut
Chutney or sambar (a South Indian recipe).
Idli is so all the rage as Indian
item of cuisine that Indian Restaurants, wherever in the world will have it in
their menu. Foreigners are crazy about the splendid flavor of Idli sambar
as well as other South Indian dishes.
Vaango, a chain of south Indian
restaurants in India offers traditional delicacies from South India in a modern
ambience, catering to all age groups who’re eager to try something new, fun,
however with an authentic flavor.
For more details about South Indian dishes visit Vaango.
No comments:
Post a Comment