Indian cuisine is known for its
immense diversity and authenticity. By integrating a number of
ingredients like spices, vegetables, grains and fruits, most of the
Indian dishes rank high in taste and flavor. Further, the culture and
history of a particular place is truly reflected in their dishes.
That is why many people travel to other regions in order to discover
authentic dishes of that region. For example, North Indian cuisine is
popular throughout the world for its curry and Mughlai cuisine while
South India is popular for dishes like dosas and idlis.
With time, cuisines from North
India have become popular in South India and vice-versa. That is why
today there are a number of South Indian restaurants in numerous
places across North India.
In addition, as South
Indian food is extremely high on nutrition and taste, they have
become extremely popular among health conscious and family crowds as
well.
Established by the Devyani
International Limited, Vaango is one of the most popular and
loved South Indian restaurant in the country. With a wide and
comprehensive menu that includes Dosas, Vada, Idlis, Curd Rice,
Tamarind Rice and sweets like Rawa Kesari, the restaurant has
numerous varieties to choose from.
In addition, features like Live
Kitchen, enables customers to enjoy the visual treat of watching
their meals being cooked in front of them. With so many facilities
and features, Vaango hopes to make South
Indian cuisine popular in all the regions of the country.
For more details about South
Indian Breakfast Menu visit http://www.vaango.in/
