In this world there is no other
country like India ,
which has this much diverse culture and cuisines. India is well known for its food
and culture, each state and region has distinct food specialty. Climate and vegetation
of that place contributes a lot to the food of that particular region. North
Indian and South Indian cuisines are the most popular ones. In south the food
is prepared by adding exotic spices and ingredients that offer a unique flavor
and aroma. Rice and coconut are common ingredients of all dishes, in almost all
cuisines rice and coconut are added. No South
Indian dishes is complete without
rice and coconut in some form or other.
When we talk about the authentic South Indian food then both the variety of
food and the serving style make the daily meal more exciting and special. Even the
menu at the South Indian restaurants is mesmerizing and toothsome. Some staple
South Indian dishes ranges from plain dosa to masala dosa, onion rawa masala
dosa, uthapams, vada sambar, mixed uttapam, sambhar idli, upma and many more. Some
more typical cuisines that are not easily available at all South Indian
restaurants are murukku, uthappam, payassam, idiappam, rasam, biryani, poriyal,
kootu/kari, papadum, etc. This list of varieties goes on in case of the dishes
of south; even foreigners enjoy all these delicious and visually appealing
dishes in typical form that is on the banana leaf. All these dishes are served
either with pickle, sambar, coconut chutney, onion, tomato or yoghurt chutney.
South Indian food is a perfect
blend of nutrition, taste, aroma, flavors, colors and appearance. It is
considered healthy because the spices used in it are completely natural and
have medicinal properties. They also have herbal values and help in getting rid
of many diseases that is why proper food of south is preferred everywhere. Classic
South Indian food is also easily available at Vaango, which is a typical South
Indian restaurant chain. It defines the customary culinary experience with authentic
and traditional delicacies in modern ambience. Here you can enjoy an extensive
variety of food such as rice, Rasam, Malabar parantha, Uthapams, rava dosa, Idli,
Vada, Lassi, Vada payasam, Rava Kesari and chilled filter coffee. It caters the
wide variety of authentic South Indian Cuisine
to the people of all age groups. It serves one of the healthiest cuisines in
the country with fast, friendly and effective service. It also maintains the
consistency and the highest quality of its products with its experiential
services.
For more details about Vaango visit
http://www.vaango.in/.
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